Bred in 1974 and released by Washington State University in 1990, Centennial is an aroma-type cultivar that has found favor as one of the most popular varieties in craft brewing. It is often referred to as a super-Cascade (containing nearly double the alpha content) and can be used for bittering purposes. Centennial is a diploid cross between Brewer’s Gold and a USDA male.
Typical Brewing Values
Alpha Acids
(-% COHUMULONE)
028
-%
Beta Acids
017
-%
Total Oil
08
-%
Total Oil Breakdown (% of total oil)
B-PINENE
-%
MYRCENE
-%
LINALOOL
-%
CARYOPHYLLENE
-%
FARNESENE
-%
HUMULENE
-%
GERANIOL
-%
OTHER
-%
Sensory Analysis
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